A Middle Eastern Pantry: Essential Ingredients for Classic and Contemporary Recipes: A Cookbook
If you like book A Middle Eastern Pantry: Essential Ingredients for Classic and Contemporary Recipes: A Cookbook here is the list of books you may also like
Buy this book on AmazonA Middle Eastern Pantry: Essential Ingredients for Classic and Contemporary Recipes: A Cookbook similar books
-
Half Baked Harvest Quick & Cozy: A Cookbook
120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry—from the #1 New York Times bestselling author of Half Baked Harvest Every Day.
Buy this book on Amazon
Colorful. Convenient. Comforti… -
-
-
-
Ottolenghi Comfort: A Cookbook
The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes.Yotam Ottolenghi—the beloved chef who has captured the hearts of homecooks loo…
Buy this book on Amazon -
-
Shabbat: Recipes and Rituals from My Table to Yours
Instant New York Times bestseller
Buy this book on Amazon
Named a Best Cookbook for Fall 2023 by Food & Wine, Eater, and Simply Recipes
The author of Sababa returns with a collection of good-for-the-soul recipes that embody th… -
The Weekday Vegetarians Get Simple: Strategies and So-Good Recipes to Suit Every Craving and Mood
100 accessible, stress-free recipes to make plant-forward cooking more streamlined than ever, from the bestselling author of The Weekday Vegetarians.Jenny Rosenstrach's bestselling cookbook, The Weekd…
Buy this book on Amazon -
-
Palestine 1936: The Great Revolt and the Roots of the Middle East Conflict
Winner, 2024 Sami Rohr Prize for Jewish Literature
Buy this book on Amazon
One of the Wall Street Journal’s 10 Best Books of 2023
Booklist Editors’ Choice in History, 2023
Finalist, National Jewish Book Awards
Finalist, Sophie B… -
5 Ingredients Mediterranean: Simple Incredible Food
5 Ingredients Mediterranean is everything people loved about the first book but with the added va-va-voom of basing it on Jamie’s lifelong travels around the Med.
Buy this book on Amazon
With over 125 utterly delicious, easy-… -
Sweet Enough: A Dessert Cookbook
A simple, stylish cookbook full of desserts that come together faster than you can eat them—from the New York Times bestselling author of Dining In and Nothing Fancy .
Buy this book on Amazon
“Filled with no-fuss recipes perf… -
-
Pasta Every Day: Make It, Shape It, Sauce It, Eat It
From doughs and shapes to fillings and sauces, this "new essential" ( Food & Wine ) is the simplest guide to making fresh pasta at home from the creator of Pasta Social Club, full of easier-than-you-t…
Buy this book on Amazon -
I Could Nosh: Classic Jew-ish Recipes Revamped for Every Day
The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and modern …
Buy this book on Amazon -
PlantYou: 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes
INSTANT NEW YORK TIMES BESTSELLER
Buy this book on Amazon
Plant-based eating doesn't have to be complicated! The delicious recipes in this easy-to-follow cookbook are guaranteed to keep you inspired and motivated.
Enter PlantY… -
-
Easy Weeknight Dinners: 100 Fast, Flavor-Packed Meals for Busy People Who Still Want Something Good to Eat
NEW YORK TIMES BESTSELLER • Take the stress out of weeknights with 100 easy, quick, and flavorful recipes from NYT Cooking.
Buy this book on Amazon
It’s Tuesday, 4 p.m. What’s for dinner? For busy people who want something g… -
Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More
60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one bowl and easy-to-find ingredients, from the award-winning author of Snacking Cakes
Buy this book on Amazon
“Snacking Bakes is… -
RecipeTin Eats Dinner
150 dinner recipes. Fail-proof. Delicious. Addictive. The food you want to cook, eat and share, night after night.
Buy this book on Amazon
Through her phenomenally popular online food site, RecipeTin Eats, Nagi Maehashi talks…