A Platter of Figs and Other Recipes
If you like book A Platter of Figs and Other Recipes here is the list of books you may also like
Buy this book on AmazonA Platter of Figs and Other Recipes similar books
-
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters.…
Buy this book on Amazon -
-
Waiting for Godot
The story revolves around two seemingly homeless men simply waiting for someone—or something—named Godot. Vladimir and Estragon wait near a tree, inhabiting a drama spun of their own consciousness. Th…
Buy this book on Amazon -
The Complete Beans and Grains Cookbook: A Comprehensive Guide with 450+ Recipes
From favas to fonio, take a deep dive into the vast world of beans and grains, with hundreds of exceptional, foolproof recipes
Buy this book on Amazon
Whether you're just opening a can of black beans, taking the time to brine… -
Jerusalem: A Cookbook
With Jerusalem, Ottolenghi re-teams with his friend and co-owner of his restaurants, Sami Tamimi. Both men were born in Jerusalem in the same Tamimi on the Arab east side and Ottolenghi in the Jewish …
Buy this book on Amazon -
Extinction (Cash & Colcord #1)
Erebus Resort, occupying a magnificent, hundred-thousand–acre valley deep in the Colorado Rockies, offers guests the experience of viewing woolly mammoths, Irish Elk, and giant ground sloths in their …
Buy this book on Amazon -
-
We Are What We Eat: A Slow Food Manifesto
From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eats
Buy this book on Amazon
In We Are What We Eat , Alice Waters urges us to take up t… -
-
The Night Watchman
Based on the extraordinary life of National Book Award-winning author Louise Erdrich’s grandfather who worked as a night watchman and carried the fight against Native dispossession from rural North Da…
Buy this book on Amazon -
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
An indispensable resource for home cooks from the woman who changed the way Americans think about food.
Buy this book on Amazon
Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about… -
The Paris Novel
Bestselling author Ruth Reichl takes readers on an adventure of food, art, and fashion in 1980s Paris in this dazzling, heartfelt novel
Buy this book on Amazon
Stella reached for an oyster, tipped her head and tossed it back.… -
Thunderhead (Nora Kelly, #0A)
Nora Kelly, a young archaeologist in Santa Fe, receives a letter written sixteen years ago, yet mysteriously mailed only recently. In it her father, long believed dead, hints at a fantastic discovery …
Buy this book on Amazon -
Into the Uncut Grass
A story for all ages from the author of the #1 bestselling Born a Crime
Buy this book on Amazon
“But sooner or later your mother will find us,” Walter said, looking back at the house. “She always does.”
The boy’s eyes lit up … -
-
-
The Light Eaters: How the Unseen World of Plant Intelligence Offers a New Understanding of Life on Earth
Award-winning environment and science reporter Zoë Schlanger delivers a groundbreaking work of popular science that probes the hidden world of the plant kingdom and reveals the astonishing capabilitie…
Buy this book on Amazon -
Demon in the Wood (Grishaverse, #0)
Before he led Ravka’s Second Army, before he created the Fold, and long before he became the Darkling, he was just a lonely boy burdened by an extraordinary power.
Buy this book on Amazon
Eryk and his mother, Lena, have spent… -
-
The Last Remains (Ruth Galloway, #15)
The discovery of a missing woman’s bones force Ruth and Nelson to finally confront their feelings for each other as they desperately work to exonerate one of their own in this not-to-be-missed Ruth Ga…
Buy this book on Amazon