Cooking with Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives

Cooking with Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives

If you like book Cooking with Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives here is the list of books you may also like

Buy this book on Amazon

Cooking with Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives similar books

What Goes with What: 100 Recipes, 20 Charts, Endless Possibilities

From bestselling cookbook author Julia Turshen comes an original, inspired, and interactive approach to cooking that takes the guesswork out of everyday meals.Julia Turshen is a home cook’s best frien…
Buy this book on Amazon
Bountiful Cooking: Wholesome Everyday Meals to Nourish You and Your Family

Buy this book on Amazon
What You Leave Behind

Award-winning author Wanda Morris returns with a powerful, haunting thriller following a lawyer who after the mysterious disappearance of a local landowner and the death of his sister just months befo…
Buy this book on Amazon
Fake Meat: Real Food for Vegan Appetites

Buy this book on Amazon
Misunderstood Vegetables: How to Fall in Love with Sunchokes, Rutabaga, Eggplant and More

Buy this book on Amazon
The Dragonet Prophecy (Wings of Fire Graphic Novel, #1)

The New York Times bestselling Wings of Fire series soars to new heights in this first-ever graphic novel adaptation! Not every dragonet wants a destiny ... Clay has grown up under the mountain, chose…
Buy this book on Amazon
Every Season Is Soup Season: 85+ Souper-Adaptable Recipes to Batch, Share, Reinvent, and Enjoy

Buy this book on Amazon
Nosy Neighbors

Two neighbors-at-war band together to stop a dangerous criminal in their midst in this enthralling new novel from the USA Today bestselling author of The Lost Ticket.

Twenty-five-year-old Kat Bennett h…
Buy this book on Amazon
The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen

From the founder of the acclaimed Rancho Gordo bean company, an authoritative guide to 50 bean varieties and how to cook with them, featuring 100 classic and modern recipes.

Learn how easy it is to coo…
Buy this book on Amazon
Peppa's Rainbow

Buy this book on Amazon
The Fiber Fueled Cookbook: Inspiring Plant-Based Recipes to Turbocharge Your Health

The instant New York Times, Wall Street Journal, and USA Today bestseller!

New York Times bestselling author Dr. Will Bulsiewicz offers a groundbreaking cookbook packed with delicious plant-based recip…
Buy this book on Amazon
Number Go Up: Inside Crypto's Wild Rise and Staggering Fall

In 2021 cryptocurrency went mainstream. Giant investment funds were buying it; celebrities like Tom Brady endorsed it; and TV ads hailed it as the future of money. Hardly anyone knew how it worked—but…
Buy this book on Amazon
The Herbivorous Butcher Cookbook: 75+ Recipes for Plant-Based Meats and All the Dishes You Can Make with Them

Buy this book on Amazon
Practically Vegan: More Than 100 Easy, Delicious Vegan Dinners on a Budget: A Cookbook

Buy this book on Amazon
Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People

Buy this book on Amazon
The Everlasting Meal Cookbook: Leftovers A-Z

Buy this book on Amazon
Zoe's Ghana Kitchen: An Introduction to New African Cuisine – From Ghana With Love

Buy this book on Amazon
Italian American Forever: Classic Recipes for Everything You Want to Eat: A Cookbook

120 go-to Italian American favorites for all the red-sauced, pan-fried, crispy-cornered, baked-until-bubbly comforting classics you’ll want to eat every night. Food Network star Alex Guarnaschelli may…
Buy this book on Amazon
Lebanese Cuisine: The Authentic Cookbook

Buy this book on Amazon
Tasting History: Explore the Past through 4,000 Years of Recipes

Begin your very own food journey through the centuries and around the world with the first cookbook from the beloved YouTube channel Tasting History with Max Miller.

What began as a passion project whe…
Buy this book on Amazon