How to Cook Everything: Summer: 20 Fresh, Seasonal Recipes and 32 Variations
If you like book How to Cook Everything: Summer: 20 Fresh, Seasonal Recipes and 32 Variations here is the list of books you may also like
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Murder at King’s Crossing (Wrexford & Sloane, #8)
For fans of Miss Scarlet and the Duke and Bridgerton—a masterfully plotted mystery that combines engaging protagonists with rich historical detail and “an unusually rich look at Regency life,” (Publis…
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Lovers at the Museum
From the New York Times bestselling author of The Wind Knows My Name comes a mesmerizing tale of two passionate souls who share one magical night that defies all rational explanation.
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Homer Price
Welcome to Centerburg! Where you can win a hundred dollars by eating all the doughnuts you want; where houses are built in a day; and where a boy named Homer Price can foil four slick bandits using no…
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Murder at the Royal Botanic Gardens (Wrexford & Sloane, #5)
The upcoming marriage of the Earl of Wrexford and Lady Charlotte Sloane promises to be a highlight of the season, if they can first untangle--and survive--a web of intrigue and murder involving the…
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Murder at the Serpentine Bridge (Wrexford & Sloane, #6)
Charlotte, now the Countess of Wrexford, would like nothing more than a summer of peace and quiet with her new husband and their unconventional family and friends. Still, some social obligations must …
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Murder at the Merton Library (Wrexford & Sloane, #7)
Responding to an urgent plea from a troubled family friend, the Earl of Wrexford journeys to Oxford only to find the reclusive university librarian has been murdered and a rare manuscript has gone mis…
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While We Were Dating (The Wedding Date, #6)
Two people realize that it's no longer an act when they veer off-script in this sizzling romantic comedy by New York Times bestselling author Jasmine Guillory.
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Faking Christmas (Christmas Escape)
One little white lie.
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That's all it took. Now I'm suddenly having to fake-date my work nemesis to get me through a week at a Vermont Christmas lodge with my family.
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An Everlasting Meal: Cooking with Economy and Grace
Reviving the inspiring message of M. F. K. Fisher’s How to Cook a Wolf — written in 1942 during wartime shortages— An Everlasting Meal shows that cooking is the path to better eating.
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Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century
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One: Simple One-Pan Wonders
A book to rival 15-Minute Meals and 5 Ingredients in its smart simplicity - a one-pan cookbook from Jamie
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Quick and easy meals are even simpler when you cook with just one pot, pan or tray. And with ea… -
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Go-To Dinners: A Barefoot Contessa Cookbook
#1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-to recipes that you’ll want to make over and over again!
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Even Ina Garten, America's most-trusted and b…