Taste What You're Missing: The Passionate Eater's Guide to Why Good Food Tastes Good

Taste What You're Missing: The Passionate Eater's Guide to Why Good Food Tastes Good

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If a piece of individually wrapped cheese can retain its shape, color, and texture for years, what does it say about the food we eat and feed to our children?

Former New York Times business reporter an…
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Stuff Matters: Exploring the Marvelous Materials That Shape Our Man-Made World

An adventure deep inside the everyday materials that surround us, packed with surprising stories and fascinating science. Why is glass see-through? What makes elastic stretchy? Why does a paper clip b…
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A critically important and startling look at the harmful effects of overusing antibiotics, from the field's leading expert
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First Bite: How We Learn to Eat

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Though many factors have been proposed to explain the failure of Napoleon's 1812 Russian campaign, it has also been linked to something as small as a button - a tin button, the kind that fastened ever…
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From Beethoven's connection to plumbing to why rotten eggs smell like sulfur, the technical explanations included in this scientific primer tackle 99 chemistry-related questions and provide answers de…
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Do you wish you understood the science of foods, but don't want to plow through dry technical books? What Einstein Told His Cook is like having a scientist at your side to answer your questions in pla…
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When you're cooking, you're a chemist! Every time you follow or modify a recipe, you are experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen you denature pro…
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Louis Pasteur: Founder of Modern Medicine

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Funny, thought-provoking, and incredibly disturbing, Slow Death by Rubber Duck reveals that just the living of daily life creates a chemical soup inside each of us.

Pollution is no longer just about be…
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Postcards from the Edge

Fisher beautifully brings readers the inside of Hollywood through a web of humor, drugs, relationships, Hollywood Party Terror, and much more. The plot centers on a 30-year-old actress named Suzanne V…
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A wry and riveting debut novel about family, mental illness, and a hard-won path between two sisters

It is said that when one person in a family is unstable, the whole family is destabilized. Meet the …
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Every great drink starts with a plant. Sake began with a grain of rice. Scotch emerged from barley. Gin was born from a conifer shrub when a Dutch physician added oil of juniper to a clear spirit, bel…
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Fellowship Point

Celebrated children’s book author Agnes Lee is determined to secure her legacy—to complete what she knows will be the final volume of her pseudonymously written Franklin Square novels; and even more c…
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An intergalactic luxury cruise to a distant port is a world unto itself in this piercing short mystery by #1 New York Times bestselling author Veronica Roth. Traveling faster than light, the transport…
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