The Green Cookbook: Easy vegan & vegetarian dinners
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Ultra-Processed People: Why We Can't Stop Eating Food That Isn't Food
New York Times Bestseller
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Longlisted for the Baillie Gifford Prize
Shortlisted for the Waterstones Book of the Year
A manifesto to change how you eat and how you think about the human body.
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Dinner: 120 Vegan and Vegetarian Recipes for the Most Important Meal of the Day
FROM THE AWARD-WINNING AUTHOR OF EAST, MADE IN INDIA AND FRESH INDIA
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‘The ability to put a good dinner on the table has become my superpower and I want it to be yours too.'
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The Trees
When a pair of detectives from the Mississippi Bureau of Investigation arrive in Money, Mississippi, to investigate a series of brutal murders, they find at each crime scene an unexpected second body:…
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The Water Cure
The Handmaid’s Tale meets The Virgin Suicides in this dystopic feminist revenge fantasy about three sisters on an isolated island, raised to fear men.
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King has tenderly staked out a territory for his w… -
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One: Pot, Pan, Planet: A greener way to cook for you, your family and the planet
Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly.
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In this exciting new collection of over 200 simple recipes, Anna Jones limits the… -
Mezcla: Recipes to Excite—A Cookbook
JAMES BEARD AWARD NOMINEE • 100 recipes for everyday eating with built-in wow factor, from the Ottolenghi protégé and co-author of Ottolenghi Flavor shaking up the food world.
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“This is such a beautifu… -
After the Silence
Nessa Crowley's murderer has been protected by silence for ten years.
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Until a team of documentary makers decide to find out the truth.
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Taste: My Life Through Food
From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.
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Old God's Time
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Recently retired policeman Tom Kettle is settling into the quiet of his… -
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Cursed Bread
From the Man Booker-nominated author of The Water Cure comes an elegant and hypnotic new novel of obsession that centers on the real unsolved mystery of the 1951 mass poisoning of a French village.
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One Last Secret
Everyone has secrets, don’t they?
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One last client
A week at a beautiful chateau in the south of France—it should be a straightforward final job for Dora. She’s a smart, stunning and discreet escort, and… -
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I'm a Fan
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Glucose Revolution: The Life-Changing Power of Balancing Your Blood Sugar
Improve all areas of your health—your sleep, cravings, mood, energy, skin, weight—and even slow down aging with easy, science-based hacks to manage your blood sugar while still eating the foods you lo…
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