The New Cooking School Cookbook: Fundamentals
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An Unapologetic Cookbook
As Weissman once said…
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"...can we please stop with the barrage of 2.3 second meals that only need 1 ingredient? I get it… we’re busy. But let’s refocus on the fact that beautifully crafted burgers don'… -
Zoë Bakes Cookies: Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book]
The expert baker and bestselling author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Midwestern living.The…
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Shabbat: Recipes and Rituals from My Table to Yours
Instant New York Times bestseller
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Named a Best Cookbook for Fall 2023 by Food & Wine, Eater, and Simply Recipes
The author of Sababa returns with a collection of good-for-the-soul recipes that embody th… -
Soulless (Parasol Protectorate, #1)
Alexia Tarabotti is laboring under a great many social tribulations.
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First, she has no soul. Second, she's a spinster whose father is both Italian and dead. Third, she was rudely attacked by a vampire… -
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Half Baked Harvest Quick & Cozy: A Cookbook
120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry—from the #1 New York Times bestselling author of Half Baked Harvest Every Day.
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Colorful. Convenient. Comforti… -
Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week
New York Times bestselling author of The Comfortable Kitchen and queen of healthy weeknight dinners Alex Snodgrass shares delicious dinners that will bring everyone to the table.
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Known for her “cleaned… -
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PlantYou: 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes
INSTANT NEW YORK TIMES BESTSELLER
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Plant-based eating doesn't have to be complicated! The delicious recipes in this easy-to-follow cookbook are guaranteed to keep you inspired and motivated.
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100 Great Breads: The Original Bestseller
TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes. He reveals all the simple techniques you need to make this staple food and shows you that baking bread is …
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Good Lookin' Cookin': A Year of Meals - A Lifetime of Family, Friends, and Food [A Cookbook]
You’re invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing recipes and family stories.“He…
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Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century
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Friends of baking, are you sick and tired of making the same recipes again and again? … -
What I Ate in One Year (And Related Thoughts)
From Stanley Tucci, award-winning actor and New York Times bestselling author, a deliciously unique memoir chronicling a year’s worth of meals.
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“Sharing food is one of the purest human acts.”
Food has a… -
Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook
100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--recipes from the New York Times star food writer and bestselling author of Dinner in French.
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Melissa Clar… -
Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less
101 super-quick and ultra-easy recipes for each of the four seasons--totaling a whopping 404 recipes--from award-winning cookbook author and popular New York Times columnist Mark Bittman.
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- A celebrate… -
Cook This Book: Techniques That Teach and Recipes To Repeat
If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This B…
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